This is more of an “I just had to share this amazingness with you” post than it is a step by step recipe, but these brownies ended up being so delicious, I really wanted to share!
Have you tried Snappers by The Milk Shake Company? They’re these turtle style chocolate and caramel treats made with pretzels instead of pecans.
Yes, PRETZELS!
Who doesn’t think of summer when they think of s’mores?
Or is it that we think of s’mores when we think of summer?
Either way, these are going to be your new favorite S’mores treat!
Luckily for you, this recipe doesn’t require any of those and it gives you a special take on the classic flavors making it a perfect warm weather treat.
A few weeks ago I was going through the snack aisles at Costco and found these Toasted Coconut Chips from Creative Snacks & Co. I was intrigued enough to grab a bag and open it up as soon as I got in the car.
The greatest ever winter pleasure when the weather is cold and stormy outside is cuddling up by a crackling fireplace with a good read, a warm blanket and a mug of thick, creamy hot chocolate.
I have a confession to make.
I’ve been making ice cream…
WITHOUT an ice cream machine… From ONE ingredient… And it’s HEALTHY.
And the worst part?
I haven’t…
Leave it to me to take something healthy and make it unhealthy.
What was it this time?
Wheat Germ.
Yes, and yes, it really is a thing and it’s an amazing thing at that! I’d heard about caramelized white chocolate before, sometimes called…
Brown Butter. Cookie Dough. Truffles. All those luscious delights combined into one bite… Is that even legal?!? It shouldn’t be because these are crack.