Sahlab, or Salep as it is called in Turkey, is a thickened, almost pudding-like, hot milk drink originally made with dried orchid tubers that are ground into a fine powder.
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This is a simple recipe but a great fall soup nonetheless. It’s quick, healthy and comforting, a perfect combination for these chilly fall days.
Pumpkins…
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I was looking around the fridge trying to get inspiration for dinner from my ingredients: Plump, juicy tomatoes, fresh cilantro and oregano, black beans, onion, and organic ground beef?Seemed like it was going to be a Chili kind of night!