• Snappers Brownies

    June 26, 2015

    This is more of an “I just had to share this amazingness with you” post than it is a step by step recipe, but these brownies ended up being so delicious, I really wanted to share!

    Have you tried Snappers by The Milk Shake Company? They’re these turtle style chocolate and caramel treats made with pretzels instead of pecans.

    Yes, PRETZELS!

  • Red Lentil Soup

    June 25, 2015

    A belated Ramadan Mubarak to all those observing! We’re already over a week in and I can’t believe how fast it has flown by.

    There are certain dishes that are staples in Ramadan whether it’s based on cultural traditions, what you grew up loving or your favorite foods to enjoy during the month. For me, one of those staples is soup, and specifically, this red lentil soup. There are so many varieties of lentil soup out there, and while they’re all delicious, I look forward to this hearty, filling version during the month of fasting because of its fresh flavors and almost porridge-like consistency.

  • S’mores Truffles 

    June 16, 2015

    Who doesn’t think of summer when they think of s’mores?

    Or is it that we think of s’mores when we think of summer?

    Either way, these are going to be your new favorite S’mores treat!

    Luckily for you, this recipe doesn’t require any of those and it gives you a special take on the classic flavors making it a perfect warm weather treat.

  • Vegan Kibbeh Nayyeh

    May 28, 2015

    Well, in this instance, it is because this dish is absolutely amazing!

    So, what exactly is Kibbeh?

    It’s an extremely popular Middle Eastern dish made of…

  • Sahlab

    April 23, 2015

    Sahlab, or Salep as it is called in Turkey, is a thickened, almost pudding-like, hot milk drink originally made with dried orchid tubers that are ground into a fine powder.